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Horse Care III 100 Hours Certificate Course

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Horse Care III 100 Hours Certificate Course

Price: £295.00Course Code: BAG302 CLD
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Horse Care III 100 Hours Certificate Course

Horse Care III course online. Excellent Home Study - Distance Learning Course.Know about caring for horses? Increase your knowledge further! Develop your skills in the feeding, stabling, bedding, tacking up, foot care and conditioning of horses. This online course follows on from Horse Care I, but can be taken as a stand-alone course. Particularly relevant for caring for stabled horses, it also covers aspects of care which are relevant to the horse at grass.


This course has been designed to complement Horse Care I and Horse Care II – but can be studied as a “stand alone” subject.

Lesson Structure:  Horse Care III BAG302

There are 6 lessons in this course:

  1. Blankets, Bandages & Boots
    • Different blankets and rugs
    • Fitting a rug
    • Surcingles and rollers
    • Caring for rugs and blankets
    • Types of bandages and their uses
    • Rules for bandaging
    • Boots and their uses
  2. Maintaining The Health Of Horses
    • Signs of good and poor health
    • Sick nursing rules
    • Isolation procedure
    • Common ailments to recognize
    • Taking the temperature
    • The medicine chest
    • First aid treatments
    • Restraining a horse
    • Emergencies
    • Preventing a disease
  3. Clipping, Trimming & Plaiting
    • Reasons for clipping
    • Types of clippers
    • Types of clips
    • Preparation for clipping
    • How to clip
    • Finishing off
    • Hogging the mane
    • Trimming
    • Pulling the mane and tail
    • Plaiting the mane or tail
  4. Traveling & Care of The Horse Away From Home
    • Preparing a horse for travel
    • Preparing a trailer
    • Loading the horse
    • The problem loader
    • Safety while loading
    • Before a show
    • At the show
    • Returning home
  5. Organising & Managing A Horse Event
    • organising an event
    • contingencies to cater for
    • the public, exhibitors and organisers
    • costs
    • guidelines for planning a show or exhibition
    • the facility
    • exclusive bookings
    • facilities without prior bookings
    • booking records
    • publicity
    • community participation
  6. Managing A Horse Enterprise
    • Management plans
    • Rural finance sources
    • Banks
    • Money market
    • Financial planning
    • Contract law
    • Assessing profit
    • Risk analysis
    • Standards
    • Financial records
    • Cash flow
    • E.O.P accounting

Each lesson culminates in an assignment which is submitted to the school, marked by the school's tutors and returned to you with any relevant suggestions, comments, and if necessary, extra reading.

Learning Goals:   Horse Care III BAG302
  • Identify the use and purpose of protective equipment for horses, including blankets, bandages and boots.
  • Determine the procedures required to maintain a horses health.
  • Develop a program to prepare a horse for showing.
  • Prepare a management plan for a horse while away from it's home.
  • Develop a plan for the management of a horse industry event.
  • Analyse the management of a horse enterprise, including its marketing and financial viability.
Practicals:
  • Explain the uses of a horse blanket in a specified locality.
  • Evaluate three different types of horse blankets, in terms of various factors, including:
    • price
    • application
    • quality
    • longevity.
  • List five situations when bandages are used on a horse
  • Describe the methods of bandaging horses, as listed above.
  • Demonstrate the use of bandages on horses in two specified situations.
  • Explain the different reasons why boots are used on horses.
  • Describe the use of boots on a horse in two specified situations.
  • Define terms used in the health care of horses.
  • Describe the symptoms of five common ailments in horses.
  • Develop a checklist for evaluating the health of a horse.
  • Evaluate the health, using the checklist developed above, of a chosen horse.
  • Describe, in an illustrated report, how to take a horses temperature.
  • List the minimum components and their uses, of an equine first aid kit for two different specified situations.
  • Explain different horse restraining techniques, including the use of:
    • stalls
    • twitch
    • sidelines
    • crushes
    • hobbles.
  • Determine the criteria which must be satisfied before, and during, the isolation of a horse.
  • Explain why the isolation procedure is used in a specific situation.
  • Describe the use and maintenance of tools and equipment required for preparation of a horse for showing.
  • Demonstrate plaiting using a fibre comparable to horses hair.
  • Compare the differences in showing under saddle, with showing on the halter.
  • Write a plan for the preparation of a horse for showing, in a specific competition.
  • List the situations where a horse might need to be transported.
  • Explain the different methods of transporting a horse with respect to:
    • impact on the animal
    • equipment required
    • costs.
  • Prepare a set of guidelines for the care of a horse during travel.
  • Prepare guidelines for the care of a horse at a specified show.
  • Plan appropriate procedures for the transportation of a horse, for two different situations, in terms of:
    •  a timetable of events
    •  husbandry tasks to be carried out
    •  a list of equipment and materials required.
  • List the factors influencing the success of different types of events in the horse industry, including:
    • shows
    • races
    • competitions.
  • Determine the minimum first aid facilities which should be provided for horses, riders and spectators at a specified type of event.
  • Prepare a plan for managing a specified type of horse event.
  • Write a report analysing the management of a nominated event in your locality.
  • Evaluate the management of a horse event, such as a show, competition or race; with reference to:
    • organisation
    • promotion
    • success (or failure) of the event.
  • Determine the factors affecting the profitability of two different specified horse enterprises visited by you.
  • Calculate the different costs involved in maintaining a specified breed/type of horse over one year, including:
    • manpower
    • agistment
    • feed
    • veterinary needs
    • transport
    • tack
  • Evaluate three different systems for marketing horses in your locality.
  • Determine innovative marketing methods for different horse industry situations, including:
    • stud services
    • yearling sales
    • riding instruction.
Course Info
How Do Our Tuition Fees Compare?Full time classroom based Further Education Courses - Approx. £5,000 per year - Part-time classroom based Adult Education Courses - Approx. £7.00 per hour - N.B. classroom tuition means you learn at the pace of the class. One-to-one private tuition - from £15.00 per hour - ADL one-to-one tution fees - From £340 per 100 Hour Course = Average of £3.40 per hour - N.B. one-to-one tuition is tailored to your own individual learning availability and pace.
Course StartBegin your learning at any time.
Course Prerequisite None - Our course levels are an indication of the depth of learning you should receive. They do not describe the level of difficulty.
Course Qualification (Study Option A)Endorsed Qualification from TQUK - Training Qualifications UK, an Ofqual Approved Awarding Organisation - Completed written assignments and final evaluation per course/module to be taken.
Course Qualification (Study Option B)Certificate of Attainment from ADL - Completed written assignments only - no final evaluation.
Comparative Credits InformationUK Course Credits: 10 - U.S. Credit Hours: 3 - when compared to regulated courses.
Course Duration and DeadlinesCourse hours given are a guide only. You will be encouraged to work at your own pace to learn as much as you can, with no assignment deadlines or end date by which you must complete your course by. You are in control!
Study SupportPersonal tutor/mentor support from industry relevant professionals throughout your whole course. Mentors are contactable by e-mail, telephone and through the Moodle online classroom. They provide assistance with your course material, plus discuss, explain and give advice when needed. They will also mark and grade your assignments, plus provide constructive and helpful feedback vital to your success.
Suitability for Self Employment and Small BusinessesOur courses are ideal for sole traders and small business owners and their staff. Customer confidence in what you can do will determine how successful you are in getting clients. Doing the job right using the correct knowledge and skills, leads to repeat business and referrals to friends, family and work colleagues. Completing one or more of our courses for the service you have to offer, will give you the tools to achieve this and grow your business.
Recognition of Your Course By EmployersWe aim to achieve the correct balance between your qualification being recognised and providing you with the in-depth learning, to empower you to succeed. If you can demonstrate that you have the level of knowledge and transferable skills necessary to an employer, you should stand out from someone who has only received a superficial understanding of what's required - Select study option A when enrolling, so an employer can check the status of the awarding organisation for your qualification on the Ofqual Register.
Recognition of Your Course By UniversitiesAs you will see on our Testimonials page, previous students have used their qualification from us to get into university. However each one will have its own entrance criteria and acceptance may also depend on your other qualifications and experience. We can approach up to three universities on your behalf with details of our course before you enrol, so you will know whether it will be accepted as part of their application process. Please complete our contact form and we will begin the process.
Designing Your Own QualificationBundle up your choice of related courses to form your own qualification. Our Advanced Certificates (4 courses), Diplomas (6 courses), Advanced Diplomas (8 courses) and Higher Advanced Diplomas (12 courses), are used to differentiate between the in-depth knowledge and skills you will acquire in your chosen area of study. e.g. Advanced Certificate in Turf Care Management, which includes individual courses: Turf Care, Sports Turf Care, Turf Repair and Renovation and Turf Grasses.
How Can I Enrol?Online by selecting your study option, learning materials, plus payment option and then clicking the Enrol Now button - By contacting us for an application form - By telephoning us on 01227 789 649 (International: 0044 1227 789 649). Lines open 9am till 5pm Monday to Friday, excluding Bank Holidays and between Christmas and New Year.
How Can I Get a Pro-forma Invoice for my Employer?Contact us with details and we will email your employer an invoice. We will need: employer's name, address, telephone number, email address and contact name. We will also require your name, telephone number, email address, date of birth and the course and code you wish to enrol for.

                                                                             

 

Previous Customer Experiences with our Courses

"Fantastic Teacher. Well organised modules. Assignments force me to learn and research more so I can prepare well for exams. I really enjoyed studying via ADL.  I can now continue study at Ulster University which accept my certificate from ADL".    Level 4,  Advanced Certificate in Applied Science,  VSC001,  Stanislawa,  Poland.

Its with great pleasure I am announcing you my new job as 'Park Manager' for a 5 star hotel in Reunion Island.  Its definitely my courses with ADL (Botany, Agronomy and Tree for Rehabilitation) which were decisive for my nomination. Accordingly, my sincere thanks goes to all the ADL team.

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"It exceeded my expectations. It was more comprehensive than I expected and the assignments really stimulated deep study of the subject. Thank you for your guidance. I am delighted with my certificate and will recommend this course and ADL to my friends and colleagues."  G Flaherty, Ornithology BEN102, Ireland

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“I am delighted to report that I passed the exam and received a “Pass with Commendation”. I appreciate very much the detail that you went into, in the correction of my assignments  and I found your advice and extra subject information  invaluable in advancing my interest and knowledge in horticulture”.   Go raibh mile maith agat! (a thousand thanks!) Colin, RHS Cert II, Ireland

"Although my main interest in Earth Science is Geology I found this course excellent. The course notes were very interesting and useful throughout the course. Thank you to the ADL staff for their excellent service" Barry. Earth Science

"I received good feedback, and had an efficient turnaround of assignments, useful comments and grades to analyse." Andrew, Calf Rearing

"I enjoyed the course and developed a good understanding of learning and behaviour disorders. I feel this will be helpful in my role as a Clerk at a local primary school". The course met my expectations and I enjoyed the challenge of learning about conditions i knew little about. The presentation of the course and the opportunity to communicate with my tutor was valuable. I enjoyed the course so much , I am planning to do another! Jennifer C, Developmental Learning and Behavioural Disorders in Children and Adolescents, UK

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Disclaimer: Every attempt is made to ensure all information from the academy is accurate and that the student has attained the competencies taught in a course, at the point of their assessment. Beyond this point, the graduate is responsible to maintain their acquired competencies, and apply acquired knowledge and skills in a way which is appropriate to the unique characteristics of each application. This will release the academy from any liability, action and claims of whatsoever nature in connection with, or arising from any such information, instruction or advice, given by any student or ex-student, whether directions given during the course are followed or not.