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Commercial Vegetable Growing
Commercial Vegetable Production 100 Hours Certificate Course
Learn About Commercial Vegetable Growing
Commercial Vegetable Production course online. Learn about growing vegetables with this excellent online distance learning course.
A good definition of a vegetable is "any plant whose fruit, seeds, roots, tubers, bulbs, stems, leaves, or flower parts are used as food: e.g. tomato, bean, beet, potato, carrot, onion, asparagus, spinach, and cauliflower".....Dictionary.com
Vegetables are very important to maintaining a well balanced diet in human nutrition, being low in carbs and fat, but high in vitamins, minerals and other dietary fibres. They can be consumed both raw and cooked and are part of the "5 a day" recommended for healthy living, by nutritionists.
Growing vegetables for a profit is much easier when the grower has acquired the basics to production techniques. Planning, planting, soil management, greenhouse production, pest and weed management, harvesting and post-harvesting techniques, to name just some of what is needed, are all important, for a successful and profitable crop.
Learn everything you need to know by taking this Vegetable growing programme. With unlimited tutor support, you will gain an expert knowledge of producing vegetables for profit, that you can apply to the work place. If you want to start your own business growing and selling vegetables, this is the course for you. If you are a farmer or farm worker, wanting to maxamise your commercial vegetable production potential, then this course will also benefit you.
Lesson Structure: Commercial Vegetable Production BHT222
There are 8 lessons:
1 Introduction to Vegetable Growing
- Making the farm Pay
- Understanding economic principles - supply and demand, scale of economy, etc.
- Planning for the farm
- Production planning
- Financial planning and management
- Land care and land management
- Personal welfare
- Risk management - spreading risk, quality management, contingency planning, liquidity
- Creating a sustainable farm enterprise
- Planning for sustainability
- Planning for drought
- Crop selection
- Alternating crops, broad acre or row crops
- Growing Brassicas -Cabbage, Cauliflower, Brussel Sprouts, Pak Choi, Broccoli, Radish, Turnip
- Growing Legumes -Beans, Broad Beans, Peas
- Growing Lettuce, Onions, Potatoes
Cultural Practices for Vegetables
- Explain general cultural practices used for vegetable production.
- Crop rotation
- Plant foods
- Cover Crops
- Legumes and inoculation
- Growing various cover crops -Barley, Buckwheat, Canola, Lucerne, Field pea, Lupins, Oats, Sorgham, Clover, etc.
- Ways of using a cover crop
- Cultivation techniques
- Crop Scheduling
- Planting Vegetables -seed, hybrid seed, storing seed, sowing seed
- Understanding Soils
- Dealing with Soil Problems
- Plant nutrition and feeding
3 Pest, Disease & Weed Control
- Weed control -hand weeding, mechanical, chemical and biological weed control methods
- Integrated Pest Management
- Non chemical pest control
- Understanding Pesticide labels
- Understanding the law in relation to agricultural chemicals
- Plant Pathology introduction
- Understanding Fungi
- Understanding insects, virus and other pathogens
- Insect control -quarantine, clean far5ming, chemicals, biological controls
- Review of common diseases
- Review common pests
- Review common environmental problems
- Review common weeds
Hydroponic & Greenhouse Growing
- Introduction to hydroponics
- Types of systems
- Nutrient solutions
- NFT and other systems for vegetable production
- Growing in a greenhouse (in the ground or hydroponics)
- Components of a Greenhouse System
- Types of Greenhouses and common greenhouse designs (venlo, mansard, wide span, multi span, poly tunnel, Sawtooth, Retractable roof, etc)
- Shade houses, Cold Frames
- Environmental Control -heating, ventilation, lighting, etc
- Controlling moisture (misting, fog, etc)
- Review of various vegetables - Cucurbits (Cucumber, Melon, Pumpkin, Watermelon, Zucchini)
Growing Selected Vegetable Varieties
- Determine specific cultural practices for selected vegetable varieties.
- Tropical Vegetables - Sweet Potato and Taro
- Less common vegetables - Globe Artichoke, Jerusalem Artichoke, Asparagus, Chicory, Endive, Garlic, Leek, Okra, Rhubarb
- Other Crops -Beetroot (Red Beet), Capsicum, Carrot, Celery, Sweet Corn, Eggplant, Parsnip, Spinach
- Water and Irrigation
- Internal Drainage
- Flood, Sprinkler and Trickle irrigation
- The objective of irrigation
- Transpiration and Wilting Point
- When to irrigate Timing irrigations
- Detecting water deficiency or excess
- Understanding soil moisture
- Pumps, sprinklers and other equipment
- Water hammer
- Improving Drainage
- Managing erosion
Harvest & Post-Harvest
- Introduction to harvesting
- Post harvest treatment of vegetables
- Cooling harvested produce
- Harvesting tips
- Storing vegetables
- Standards for cost efficiency, quality and quantity
- Options for Marketing Produce
- Market Research
- How to sell successfully
Each lesson culminates in an assignment which is submitted to the school, marked by the school's tutors and returned to you with any relevant suggestions, comments, and if necessary, extra reading.
Learning Goals: Commercial Vegetable Production BHT222
- Select appropriate vegetable varieties for different situations.
- Explain general cultural practices used for vegetable production.
- Explain the management of potential problems, including pests, diseases, weeds, and environmental disorders, in vegetable production.
- Explain alternative cultural techniques, including greenhouse and hydroponic production, for vegetables.
- Determine specific cultural practices for selected vegetable varieties.
- Determine the harvesting, and post-harvest treatment of different vegetables.
- Develop marketing strategies for different vegetables.
Practical (Set Tasks)
- Compile a resource file of sources of information regarding vegetable varieties.
- Describe the classification of different vegetables into major groups.
- Prepare a collection of plant reviews of different vegetable varieties.
- Determine three appropriate cultivars from each of different species of vegetables to be grown on a specified site.
- Prepare a planting schedule of vegetable varieties, to be planted over a twelve month period, in your locality.
- Differentiate between soil management practices for different vegetable varieties.
- Explain the establishment of vegetables by seed.
- Explain how to establish three different vegetables from seedlings.
- Prepare a table or chart showing the planting distances, and planting depth of seed for different vegetable varieties.
- Describe the application of pruning techniques to the production of specified vegetables.
- Prepare a crop schedule (ie. production timetable) for a specified vegetable crop.
- Prepare a pressed weed collection of different weeds.
- Differentiate between different specific techniques for weed control in vegetable crops, including different chemical and different non-chemical methods.
- Determine pest and disease problems common to different specified types of vegetables.
- Identify appropriate control methods for the pest and disease problems you determined (above).
- Develop pest and disease control programs, for the lifespans of different vegetables.
- Determine the environmental disorders occurring with vegetable crops inspected by you.
- Explain the methods that can be used to prevent and/or overcome different environmental disorders affecting vegetables.
- Determine the potential benefits of greenhouse vegetable production in a specified locality.
- Differentiate between the characteristics of different types of greenhouses.
- Compare vegetable growing applications for different environmental control mechanisms used in greenhouses, including:
- Different types of heaters
- Different types of coolers
- Describe how a specified commercial vegetable crop might be grown in a greenhouse visited by you.
- Compare vegetable growing applications for the major types of hydroponic systems
- Open and closed systems
- Aeroponic culture
- Determine reasons for choosing to grow vegetables in hydroponics rather than in the open ground.
- Explain how a specified vegetable can be grown in an hydroponic system.
- Determine two commercially viable varieties suited to growing in a specified locality, from each of the following different types of vegetables:
- Determine specific cultural requirements for growing each of the vegetable varieties selected (above) on a specified site.
- Describe the culture of less commonly grown vegetables chosen by you.
- Produce a log book, recording all work undertaken to grow a crop of different vegetable varieties, suited to your locality.
- Describe different harvesting methods, including both manual and mechanical techniques, used in vegetable production, for specified vegetables.
- Identify the appropriate stage of growth at which different types of vegetables should be harvested.
- Evaluate commonly used harvesting techniques of vegetables.
- Evaluate commonly used post-harvest treatments of vegetables.
- Determine post-harvest treatments to slow the deterioration of different specified vegetables.
- Develop guidelines for post harvest handling, during storage, transportation and marketing, of a specified vegetable variety.
- Analyse vegetable marketing systems in your locality.
- Explain the importance of produce standards to marketing in different vegetable marketing systems.
- Explain the impact of quarantine regulations on transport of different types of vegetables, in your locality.
- Explain an appropriate procedure for packaging a specified vegetable for long distance transport.
- Develop marketing strategies for different specified vegetables.
Your tutor for this course is:
BSc in Applied Plant Biology (Botany) Univ. London 1983.
City and guilds: Garden Centre Management, Management and Interior Decor (1984)
Management qualifications in training with retail store. Diploma in Hort level 2 (RHS General) Distinction.
Susan Stephenson is a passionate and experienced horticulturist and garden designer. She has authored three books, lectures at 2 Further and Higher Education Colleges, teaching people of all ages and backgrounds about the wonders of plants and garden design, and tutors many students by correspondence from all over the world.
Assessment is based on a combination of completing all assignments and sitting for a final short one and a half hour exam, in your own location.
If you don’t cope well with exams then you may elect to undertake a project instead. This is a popular option.
In addition, most modules have a Set Task at the end of each lesson placed before the assignment. This is an opportunity to undertake practical work to help you acquire knowledge and skills and practical experience. This ADL feature is an added bonus not found at most online schools. Set Tasks are not required for assessment.
Some courses also have optional Self-Tests which are available on our online learning platform. These are not available by correspondence or by USB, and do not form part of your overall grade.
How our courses work
- Choose Your Learning Method
You choose how you would like to receive your course material, i.e., Online, USB or Correspondence. The choice is yours. You may also work on online or offline.
- Tutor Allocation
Every student is assigned their own dedicated tutor who is an expert in their subject area. They provide as much or as little individual contact as you require. You can contact your tutor whenever you need – your hours are not limited.
- Feedback and Assignments
Tutor Feedback is an essential component in helping you understand the subject matter. Tutor feedback is given in the form of notes written on the assignment. We encourage you to contact your Tutor where help with clarification and understanding of course material may be required.
Your assignments are located at the end of each lesson. You submit them for marking whenever you are ready. There is no time limit.
- Set Tasks and Self-Tests
Most modules have a Set Task at the end of each lesson before for the assignment. This is where you get the opportunity to undertake practical work to help you acquire knowledge, skills and practical experience. Many modules also have short Self-Tests.
Once all assignments have been completed you may then elect to sit for a one and half hour exam in your own location. If you prefer not to take the exam you do have the option to undertake a project instead.
Once the exam or project part of the course is completed, your Certificate is then processed. Please allow approximately 4 weeks for this.
- Design Your Own Qualification
ADL offers students the flexibility to self-design their own qualification – bundling together a combination of 100-hour modules into a qualification higher than a certificate.
FREQUENTLY ASKED QUESTIONS
Due to our years of experience and wide range of online courses, here are a list of our FAQs and Answers asked by Students.
Q. Do I need to buy text books?
A. No, you are not required to purchase expensive text books for any of our courses, since each module has been written by highly qualified tutors and writers, and our courses are updated on a regular basis, adding new information, methods and knowledge. You are supplied with all “essential” references. Extra books are always useful though, especially for special projects. Tutors will advise you what to buy if you decide you would like to have extra reading material, but it is not essential. Check out our eBookstore if you’re looking for a starting point.
Q. What sets the Academy apart from other institutions?
A. A unique feature of our courses is that we combine knowledge of the subject matter with practical tasks (set tasks, found at the end of each lesson). So you get to do practical components in each lesson. The benefits of this approach are immense: – your skills and knowledge are developed to a much higher level not normally found at other distance learning institutions.
Q. How do the practical exercises (set tasks) work?
A. The practical component of each lesson can be in the form of : Field Research, Networking and Analysis, Conducting Surveys, Growing, Collecting, Photographing and Processes.
Q. Can I pay by instalments?
A. Yes, you can view all available payment options here.
Q. Are there any hidden costs?
A. There are no hidden extras – the tuition fee covers all course material, unlimited tutor support, assignment marking/feedback and any text books where specified and exams. The only extras are for the public examinations fees for the ICB Bookkeeping course and the RHS (Royal Horticulture Society) exams.
Q. Are your courses up-to date?
A. Our courses are continually updated. The course content is rapidly updated and improved without the red tape and bureaucracy experienced at other educational institutions.
Q. Do you have a Cancellation policy?
A. We have a cancellation policy that is fair and equitable. For further details please click here.
Q. What Recognition do you have?
A. The Academy for Distance Learning has various forms of recognition:
These include TQUK (Training Qualifications UK) – an Ofqual Awarding Organisation – ADL is an approved TQUK Centre.
IARC – International Approval Registration Centre, approved member. Accredited Training Provider for ICB (Institute of Certified Bookkeepers) and Approved Distance Learning Provider for the RHS (Royal Horticultural Society) and many more. Our graduates come from many parts of the world and have used our qualifications for successful employment and progression onto higher education. To view our full list of recognition and memberships please click here,
Q. Will I have any opportunity to engage with other students?
A. We have a Student Community group based on facebook! If you don’t have a facebook account already, you could make one just for talking with fellow students on the group.
Q. Why should I enrol with the Academy for Distance Learning?
A. Here at the Academy our students are our priority – we treat every student as a unique individual. This philosophy allows us to nurture those who are “slow and steady” learners rather than letting them fall through the cracks, while catering for those who are in a hurry to complete.
Q. Can I study from anywhere in the world?
A. Our courses are available to anyone, anywhere in the world from the comfort of your own home. The course content is relevant to any country, culture or economy.
Q. Completing the course- how long will it take?
A. Completion of modules varies from student to student. Many factors come into play such as work commitments and family life- there are always distractions. Some students work quicker than others. For a 100 hour module many students will take up to 3- 6 months, others take less time and some are even longer. It’s all up to you. There is no pressure to complete or deadline to finish. Naturally, longer courses will take more time.
Q. What learning formats are there?
A. Your enrollment comes with the Online Classroom study option by default. For a small additional cost you also have the options of USB or Correspondence.
USB: Your course is sent to you on a USB stick, so that you can carry it in your pocket. Ideal for those with unreliable internet connections. This option is an additional £5/module
Correspondence: You download the course content and then print your own copy to your requirements. You can then bind the lessons to suit your needs.
Q. Assessment – how does it work?
A. For each 100 hour module you are assessed by assignments (at the end of each lesson) and a final one and a half hour exam (or you may elect to complete a project instead of sitting the exam) – the choice is yours – you sit for the exam in your own location, or you can visit us in Canterbury, England to sit the exam if want to. Exam fees are included in the tuition fee you paid. You can read more about the examination process here. At the end of each lesson, there is an assignment. You submit it to the academy who then submits it to the tutor for marking, comments and feedback. Our policy is to have a grade for you within 5 to 7 days.
Q. How many assignments do I need to complete for each module?
A. At the end of each lesson, there is an assignment – so if a course has say, 10 lessons there would be 10 assignments. The number of lessons per module varies from module to module. See the course content from our website for further details.
Q. When do I have to hand in my first assignment?
A. There is no deadline for handing in the first assignment. Submit when you are ready. There are some students who hand in assignments within the first couple of weeks of enrolment – while there are others who submit their work 6 months later. It’s all at your own convenience to suit you. Everyone has different work and home commitments and we cater to these needs.
Q. I am having difficulty attending workshops/industry meetings, what can be done?
A. If your course requires attendance at workshops, conferences, or industry meetings; alternative arrangements can be made in your country; however, there may be an additional expense. We can appoint an appropriately qualified person anywhere to work through curriculum documentation supplied by us, to satisfy the requirements set down in a course.
Q. What qualification will I receive?
A. For individual modules, you would receive a Certificate (providing you complete all assignments and the exam). If you just want to complete the assignments only, then a Letter of Achievement would be awarded. For more details on qualifications awarded please click here.
Q. Is there a next level to progress to?
A. Yes – you can progress from one module to a combination of many modules and to higher qualifications i.e. Advanced Certificates, Diplomas and Higher Advanced Diplomas. Read more about course levels here.
Q. Can I customize my diploma/higher qualification?
A. Not all educational institution’s certificates /diplomas meet everyone’s needs. The opportunity to design your own diploma at the Academy (subject to our approval) is an added bonus, not found at other colleges. It’s a very popular option and widely used by many students. You quite simply choose the appropriate number of related modules needed to complete the qualification and submit them to us for approval as a custom diploma.
Q. What do I get when I complete the course? Will I receive a transcript?
A. At the completion of a 100-hour Certificate course and providing all assignments and exam have been completed, you will receive a Certificate and Transcript. The Transcript will list your GPA. Each 100-hour module is worth 3 credit hours.
Q. Do I have to sit for an exam?
A. Exams are optional but need to be undertaken in order to receive the Certificate or higher qualification. Exams are one and a half hours long. You appoint an adjudicator (subject to our approval) to supervise the exam. You sit for the exam in your own location. Its that simple.
Q. I don’t cope well with exams – what can I do?
A. If you feel you don’t cope well with exams you may elect to undertake a Project (set by the tutor) instead of sitting the exam. Many students prefer this option as they find researching the material for the project sharpens their research skills.
Q. If I don’t sit for the Exam do I still get a qualification?
A. If you don’t sit for the exam but complete the project alternative, you will still receive your endorsed qualification. If you don’t sit for an exam or complete a final project, providing you have completed all the assignments you will be awarded a Certificate of Achievement.
Q. Do I have to sit for the exam at the Academy?
A. No – whilst you are more than welcome to come to our location in Canterbury, U.K. and sit the exam in our classroom; the more popular option is to sit for the exam in your own location. You appoint an adjudicator to supervise the exam. Click here for more information on that process.
Q. Our tutors – who are they?
A. We only employ tutors who have are currently active in their industry with at least 5 years of real-world experience. Not only are they highly qualified but also experienced, knowledgeable, and professional- experts in their chosen fields from all parts of the world.
Q. Can I contact my tutor at any time?
A. Yes- you have unlimited access to tutors. We strongly encourage students to develop a dialogue with their Tutor. This is why we encourage students to submit their first assignment fairly quickly at the beginning of the course.
Every Academy student is assigned a tutor who supports you throughout your course and beyond. Your tutor is there to guide and facilitate your learning and provides as much or as little individual contact as you would like. When you submit your coursework the tutor will give you feedback that helps you develop your ideas and provides motivation. For those who do like to have interaction with other students, the ADL discussion forum connects you to students from all over the world.
Q. How do I contact my tutor?
A. You have direct contact with your tutor by email through the Online Classroom. Alternatively, you can write, fax, email, or phone the academy. Leave a message if your tutor isn’t available and they will phone, write or fax back; whatever suits you.
Q. If I don’t understand a question or a lesson may I contact the tutor?
A. You may contact a tutor as often as you like. There is no additional charge or restriction on this service. Contact can be made via the Student Zone, email, or by phone.
Q. Practical work – How is this done?
A. To find out more about this part of the course please visit the section on How Our Courses Work here.
Excerpt from the Course
Hydroponics: an introduction
Hydroponics is the process used to grow plants without soil and literally word means ‘working water’. The grower is taking ‘control’ of the plant's root environment and losing the benefit of ‘mother nature's’ finely tuned mechanisms which normally control that part of the plant's environment.
Hydroponics is not an easier way to grow plants. It is a more controlled way of growing plants!
Growing in hydroponics can offer the following advantages:
- It can reduce the physical work involved in growing.
- It can reduce the amount of water used in growing.
- It can save on space - more can be grown in the same area.
There are six basic types of hydroponic systems:
- Water Culture
- Ebb and Flow (or flood and drain system)
- Drip (with either a recovery or non recovery process)
- NFT (Nutrient Film Technique)
Over time the basic models have evolved and resulted in hundreds of different variations.
The Wick System
This is passive with no moving parts, and is also the simplest type of hydroponic system. The nutrient solution is drawn into the growing medium from the reservoir with a wick. The grower using this system can use a variety of growing medium such as perlite, vermiculite, coconut fibre, and so on. However, large plants tend to draw and use the nutrient water at a faster rate than the wick can supply it
The Water Culture System
This is the simplest active system to use. A styrofoam platform floating on the nutrient solution holds the plants. Oxygen is supplied to the roots of the plants through a bubbling air stone that is attached to an air pump. Water culture is the system is most often used for leafy vegetables such as lettuce that require fast growth and ample water. It is not suitable for most other plants that require a longer growing period.
The Ebb and Flow System
This is a versatile system that floods the grow tray with the nutrient solution for a short period and then drains the solution back into the reservoir using a submerged pump and timer. The timer cuts in several times a day and as it cuts in, the nutrient solution washes onto the tray. As it cuts out, the solution drains back into a reservoir. The frequency is dictated by the type of plants being grown and the growing medium used. Several types of growing mediums such as perlite, rockwool, gravel, or grow rocks can be used in this system. It is advisable to use a medium with greater water retention abilities such as rockwool as the incidence of root dehydration during power outages is lessened.
These are simple to operate, very widely used, and the most popular system worldwide. A submersed pump is controlled by a timer and when the timer turns on the nutrient solution drips onto the base of each plant using a drip line. There are two types of drip systems:
- The Recovery System - where the excess (drained off) nutrient solution is recovered in a reservoir and then recycled. This system uses a less expensive (and less precise) timer than the following system. It is more efficient in that it recycles nutrients and due to this does not need to be as precise as the non-recovery system. However, this system needs to be carefully monitored to ensure that the nutrient solution does not vary too much in pH and strength due to the recycling process.
- The Non-Recovery System - where the excess nutrient solution is not collected or recycled. It needs to be more precise than the former system to ensure that the plant gets the correct level of nutrient solution and that the runoff is kept to a minimum. This system does not need the same level of maintenance as the former system as the nutrient solution is not recycled so pH and nutrient levels should always be correct.
These do not use a growing medium but instead the plants are supported by a basket and the roots dangle in the nutrient solution. There is a constant flow of nutrient solution which means that no timer is required for the submersible pump. The nutrient solution is pumped into the growing tray using a tube where it flows over the roots of the plants, and then drains back into the reservoir. This is an inexpensive method as it does not require the expense of replacing the growing medium for each successive crop. Roots dry out rapidly, however, during power outages or equipment failure when the supply of nutrient solution is interrupted.
The Aeroponic System
This is probably the most high-tech type of hydroponic gardening. Once again, like the previous system, the plants are suspended in the air. The root system is periodically (every few minutes) misted with the nutrient solution using a timer and nutrient pump on a short cycle for a few seconds at a time. Due to root exposure in this system they can dry out rapidly during power outages or equipment failure.
EBook to compliment this course
A complete guide and reference book for the entrepreneurial farmer ready to embrace the challenges and opportunities of the 21st century.
By John Mason
Profitable Farming shows that for the farmer who is willing to think laterally and has planned ahead, there are many new opportunities for making money from the land –whether by changing the core business of a farm or simply diversifying for extra income and security.
The book features a comprehensive survey of new enterprise possibilities, but more importantly, it explains why change might be warranted and how to change with the minimum of risk.
Topics covered include:
- Specialized crops and livestock;
- Farm tourism;
- Reducing costs through self-sufficiency and energy conservation;
- Long-term planning and management of resources;
- Value adding to produce;
- Dealing with degraded land;
- Working with climate change;
John Mason is a qualified horticulturalist, the founder and principal of the Australian Correspondence Schools and is author of many successful gardening, farming and horticultural books published by Kangaroo Press. He is also author of Sustainable Agriculture published by Landlinks Press.
Chapter 1 : Introduction
Creative ideas for profitable farming; What has changed; How to adapt/secrets of success
Chapter 2 : Solutions to Beat the Economic Squeeze
Spending less; Self sufficiency; Making decisions; The basic essentials; Basic non-essentials; Preserving & processing your food; Vegetables you can freeze; Harvesting & preserving; Drying; Energy use & conservation; Energy conservation techniques; Renewable energy sources compared; Some more on wind power; Using firewood
Chapter 3 : Making the Farm Pay
Conservation and management of resources for long term sustainability; Native vegetation and farms; Important reasons for using trees; Landcare programs; Sharing equipment; Rehabilitation; Hostile environments; Water management
Chapter 4 : Alternative Enterprises
New enterprises; Overcoming limitations; Some ideas for new enterprises; Some selected enterprises to consider in greater detail; Viticulture; What to plant; Setting up; Sesame seed; Mung beans; Plant fibre crops; Nuts; Cut flowers and foliage; Organic farming; Agroforestry; Hydroponics; Herbs; Essential oils; Methods of extracting essential oils; Farming medicinal herbs; Cultivation of herbs; Broad acre cultivation; Traditional plant row spacings; Expected yields of selected herbs; Postharvest handling of herbs; Deer; Ostriches; Emus; Alpacas and llamas; Goats; Aquaculture; Horse industry applications; Value adding; Farm tourism; Services you could or should offer
Chapter 5 : Towards Better Planning
A way of thinking; Economic principles; Scale of economies; Change or die; A planning procedure; Decisions; Plan drawing of the farm; Risk; Quality systems; Contingency planning; Liquidity; Financial records; Controlling growth
FAQ - RHS Theory Qualifications
If you require further details about any of the RHS industry recognised qualifications please, call one of our friendly RHS Course Advisors on +44 (0)1227 789 649 or email: email@example.com
Q: When can I Enrol/Start My RHS Course With ADL?
A: Anytime, Anywhere. There are no enrolment deadlines.
Q: I live Overseas. Can I Study From Overseas?
A: You can study any of the RHS theory qualifications overseas. All courses are offered in English. You will need to email RHS Qualifications direct to arrange sitting for your examination overseas.
Q: Is There a Time Limit for Completing an RHS Qualification?
A: At present there are no time limits. However, RHS is contemplating in the future, the introduction of course time-lines.
Q: Are There Any Entry Requirements (Pre-Requisites)?
A: The RHS Theory courses do not require prerequisites, previous experience or any knowledge of horticulture. You just need passion for all things horticulture.
Q: What Course Should I Start With First? I Am New To RHS Qualifications.
A: We highly recommend that you start with Level 2 – Principles of Garden Planning, Establishment and Maintenance.
Q: What Does ADL Course Material Include?
A: Includes Power Point Presentations, Videos and written course lessons.
Q: When Do Exams Take Place?
A: Exams are held on fixed dates in February and June of each year. You should register as a candidate at least 3 months before these dates, so please do not leave exam registration to the last minute
Q: Where Do I Take My Exams?
A: UK: You take the exams at the RHS Wisley Centre, located between Cobham and Ripley in Surrey or at other authorised RHS centres around the UK.
Overseas: please email RHS qualifications direct for centre information.
Q: Exam Pass Marks?
A: Module – pass 50%. Commendation 70%.
Qualification: 50% pass for all modules.
Commendation awarded for all modules.
Each question carries a value of 10 marks.
Q: I’m Not Happy With My Exam Results?
A: You have the opportunity to re-sit your exam at the next opportunity.
There are no restrictions on the number of re-sits you can take. The highest mark you achieve will remain.,